Here you will find some more information about our suppliers.
Please click on the logos below to be directed towards our supplier web sites.
 

 

 
Felchlin - Chocolate
A world leader in premium chocolate manufacturing, Max Felchlin AG of Switzerland prides itself in traditional, slow processing methods, using fine and rare chocolate beans from around the globe.

 

 

  

Nuova Tradizione - Flavoring pastes
Italian semi-finished products for ice cream and patisserie.

 

 

  

La Perruche - Brown and White Sugar Cubes
La Perruche is a brand of Beghin-Say a French manufacturer of sugar.

 

 

  

Salt Guerande
This traditional sea salt is naturally grey and guaranteed unwashed, unrefined and additive-free.Rich in magnesium and trace elements, this Coarse Guérande Salt offers flavours ideal for traditional cooking. Guérande Salt is an organic sea salt,coarse, 100% natural.

 

 

  
Ravifruit - Pasteurised Fruit Puree
Since 1891, Ravifruit has built up its reputation on excellence to offer the best fruit that nature has in store to professional who are looking for the best quality.

 

 

  
Sabaton - Chestnut Puree's
Since 1909 Sabaton is making the best chestnut puree and cream from the chestnut from Ardeche, France.

 

 

  

Monin - Syrups
With more than 90 flavours available all year long, Monin is THE leading global producer of gourmet flavouring syrups for use in bars, coffee corners, restaurants and hotels for professionals and quality lovers throughout the world.

 

 

  

Irca - Pasty Products
IRCA is an Italian family business that has been producing foodstuffs  since 1919.

 

 

  

Gelita - Gelatine Products

The leading gelatine specialist in all application sectors.In the bakery industry, powder gelatine, leaf gelatine and Instant gelatine are primarily used for the binding or gellating of fillings as well as for the stabilization of creams.

 

 

  

Déco'Relief - Colourants

Specialist in equipment and decoration for pastry, bakery, chocolate-maker, ice-maker, confectioner ..

 

 

  
Pateclair / Metarom - Flavourings

 Metarom is recognized and appreciated for its expertise in the field of formula, Metarom offers an infinite aromatic range to answer the most varied applications

 

 

  

Tripper - Vanilla Products

Vertically integrated sweet spice and Indonesian vanilla producer serving the needs of the bakery, food processor and foodservice industries.

 

 

  

G.E. Massenez

Uncompromising on quality, G.E. Massenez is today universally acclaimed for his eaux de vie (fruit brandies) such as Wild Rasperry and Williams Pear as well as his crèmes liqueurs : Peach, Blackcurrant etc. G.E. Massenez has won many awards at international exhibitions, including the world Oscar for quality in 1980.

 

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